It was a wet morning, so here’s Sasha wondering why we aren’t going outside for a walk.
Instead I took her out to the backyard. I’ve worked on clearing out the weeds before, but even a little bit of rain brings it all back. I have a lot of work ahead of me if we are going to install the graywater system.
As usual, Sergio hid in a corner, keeping his eye on the dog. They’re not getting along as well as we had hoped, but at least I can leave them in the house alone and know that they’ll both be fine.
I took Marie’s housewarming/tea party today as an opportunity to use the Honey Ridge Farms honey cremes I received as part of their “Spread the Love” campaign. In addition to bringing the cremes to pair with scones, I also baked bread with the spiced honey creme [a blend of pure creamed honey, cinnamon and spices] for the little get-together.
It stopped raining in the afternoon, so I took Sasha out to romp around in puddles. Taking her out on walks definitely takes up a lot of our time on the weekends, but that’s okay!
Since Ryan loves bread, I made another loaf of the spiced honey creme bread with slightly different proportions of flour and honey creme. After airport pick-up and dinner, he came home to this beauty.
The honey creme added a nice subtle sweetness to the bread. It was a little dense, so I will have to experiment more with the bread maker.
Disclosure: While Honey Ridge Farms sent me free product as part of their “Taste the Love” campaign, I was not compensated for this post. All honey-loving opinions are my own.