For this month’s Kitchen Play, we decided to create a dish influenced by the entrée course. The recipe was prepared by Heather of Heather’s Dish. We substituted the beer with wine, the focaccia with English [...]
The deadline for this month’s Kitchen Play was extended, so we decided to create another dish – the salad course. The recipe was prepared by Isabelle of Good Food, Good Wine and a Bad Girl. [...]
For this month’s Kitchen Play, I selected the appetizer course as the dish that we would attempt to recreate. The recipe was prepared by Shawn of It All Starts With Butter. The original recipe calls [...]
Since last month’s Kitchen Play Progressive Party went seemingly well, I decided to participate again this month. I selected the entree course [aka Vietnamese Grilled Stuffed Endives with Vermicelli] prepared by Kim and Hong for [...]
Update: I won! I won! Yay! Late last night, RV was stuck tasting random alcoholic concoctions of mine! I selected the cocktail course of Kitchen Play‘s December Progressive Party [aka Naughty and Nice], and so [...]
This blog chronicles the adventures of a 9-5er living in the San Francisco Bay Area. My mission: to eat, drink, and travel as often as my resources allow.